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Texturized Fats
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PGEO Group puts palm oil products to wider usage in baking and confectionery applications with texturization of finest quality palm oils and its fractions to produce the following main products which are excellent ingredients in producing delicious baker and confectionery products:
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Shortening
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Vegetable Ghee
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Margarine
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Puff Pastry Margarine
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These products are excellent ingredients in producing delicious bakery and confectionery products. Our shortenings for instance are made from the finest quality palm oil and its fractions. It is specially formulated and textured to impart excellent plasticity, smooth consistency and ease of use at ambient temperature. Our shortenings are also cholesterol-free and bland in flavor. It is tailored made to suit the needs of different baking applications with the correct melting profiles. These products are packed and distributed in consumer packs.
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